Tuesday, April 19, 2011

The Novel Cafe

After work, I headed to The Novel Cafe. It had pretty decent reviews from Yelp. The major complaints were that there was little to no service. I beg to differ.

I was kinda undecided as to where to eat. I walked around the block for awhile, but the only other eating places were fast food or a bar across the street. The menu presented at the front had mostly breakfast or burger items and I didn't want either. I thought I'd go in and ask for the the soup of the day or just settle for some tea and study.

If you haven't looked into it yet, the place is known for serving beer and wine as well as tea and coffee with wi-fi available.

The decor is quite pleasant. Artwork decorate the walls. Off to the side is a shelf full of books and as soon as you walk in, you are greeted by a well maintained and clean bar. It appears that the most comfortable seating is to the other side of the wall, but all those were either taken or had a reserve sign on the table. All the other ones were available and I settled for a table in the center at the back facing the door. It was happy hour! That meant $1 off the appetizers. I got the Sliders and they looked quite cute and filling. I also ordered the Gen-mai tea which came in a rather generously sized cup. I watched their big screen TVs while waiting; there was 3 of them- it was a basketball game that was on. Also while waiting, the female server was preparing flowers and brought out a vase filled with a lovely small bouquet onto my table. It was very friendly and cheerful.

The meat of the sliders was kinda tough...I think the first time and also probably the best I had Sliders was at Rubies. They had the Kobe Sliders with Hawaiian buns. However, the Sliders did come in a generous amount of nice piping hot french fries.

The ambience was really nice. It is definitely one of those places I would recommend going to alone to study or to surf the net or just to relax with a nice cuppa tea. The servers passed by with a smile but never rushed me or hassled me with the annoying question if everything is ok. The food was good, nothing really special, but I felt content and very comfortable.

The bill came out to be just under $11 and I left a $2 tip.

The only suggestion I would make would be that it would be nice if they also brought out a pot of hot water instead of just the big cup. Peet's Coffee does that- they give you a big cup of the hot tea along with a small pot of hot water. Also I don't think orange-red is a good color for a teacup. Because I'm the type of person that likes to look at the natural green color of the tea while I'm having it.

It is conveniently located across from the Pasadena City College. Since it was spring break, street parking was not too hard to find, although it is supposed to have its own little parking lot, which I missed.

It is also supposed to have live music on Fridays.

Overall- great experience...I will be back!!

Angel Thai

Excellent lunch special for under $7. You get soup, salad, generous service of rice and entree. This is the first time I've ever had green curry and it was a wonderful experience. I used to think I hated Thai food because I didn't like spicy things or things that were too sweet being overpowered by coconut milk and the ilk, but the green curry was really yummy.

My only complaint is that they used to serve fried wontons and one day they decided to stop.

Service is quick and fast. But sometimes finding parking can be a task.

Monday, April 18, 2011

Saigon Flavor

I don't really like Pho, but I like Saigon Flavor's Curry Chicken Rice. It's very pleasant as in it is not spicy, not coconut-y...it's just nice.

I called in after work for pickup. It came out to be $6.53 but when I got there, he only asked for $6.50...I felt like I got my cents back (almost- see Point08 entry in which they cheated me of my 4 cents).

They packed it really well. I was worried when I was driving back that the curry was going to spill out as I saw it being tossed from side to side in my car. When I got home and unpacked it, I found that they had taken the trouble to tape the lid down and even placed a sturdy piece of cardboard in between the rice box and the curry container.

The only disappointment was that there wasn't enough rice! Ironically I was worrying that the curry was going to spill out when at the end I had plenty of the curry sauce leftover.

I have had the Chicken Curry with the French Bread also. The bread is french and wonderful and soft. But once again, you run into the problem of running out of it before the curry.

Sunday, April 17, 2011

Point08 Bar

Looking for a way to de-stress after a long drill weekend, I arrived at Point08 Bar. There was live music- a bass and a guitar playing jazz. It's less than 2 miles from my place.

Yes, I went by myself but I told the waiter for 2 and since the place was essentially empty (I arrived at 10:30pm), he let me sit wherever I want. Naturally I chose a table close to the musicians.

He asked if I would like sparking water or tap water. And asked if it was just me with almost a sympathetic look...and I said "no...my friend is on her way". I doubt I fooled him especially after 20 minutes passed. I texted a few people with little success of a positive answer. No matter. I shall enjoy the music and ambrosia alone...

There was only one other table near me with 2 diners...although a couple guys from the back trickled out later.

I ordered the Lobster corndog and a martini. The waitress suggested the Uva Bella. Well the corndog wasn't quite what I had expected as I was expecting something in the classical shape of one, but it is essentially lobster pieces dipped in fried batter with a variety of sauces and a dish of leafy greens...the Uva Bella was good; can definitely taste the grapes and was in a rather impressive and generously sized martini glass. At first I didn't feel any effects of the alcohol. I thought that maybe it was because they didn't bother putting much in it since they didn't even ask for my ID! Well it wasn't until after the meal, and though I drank both glasses of water too that I felt the effects of it kick in. Initially I was apprehensive and feeling stupid about coming alone...but later I didn't care.

Not sure if I would come back...by myself anyway. I can't say it was much fun alone. Some places are cool to go alone, but not this one...it may be a good place to go on a first date though. It has a rather small food menu so good for snacks or nibbling on a little something but not for getting full at a reasonable price. I recommend this place as a first date because of the scant food menu- there is only so much one can eat should the conversation or date go sour suddenly that one can use the excuse that they have finished dining and ready to go. I was in and out of this place in under an hour alone and I was taking my time, listening to the music whilst observing the decor. In this one section there is a mirror on the ceiling which really makes for a very interesting visual.

It does have a rather good selection of drinks as in they have their own specialties but can also make whatever you tell them to as they have a full bar. And definitely go during happy hour. It is happy hour all day Sunday.

The thing I was not happy about was that the total bill came to $13.71. I put down a $20. And the change I got back was $6.25...she cheated me by four cents. Doubt I'll ever go back because of that. Can't trust someone who either can't count or is trying to cheat you on purpose.

Parking was OK on a Sunday night after 8pm. Normally metered, but free street parking otherwise.

Sunday, March 27, 2011

Porto's Bakery

After a trip to the Citadel outlets, I decided to stop by Porto's for a light dinner. The one in Downey is the newest establishment and is just less than 6 miles away from the outlets. Traffic at 6pm gets pretty heavy along the I-5. Also a panhandler was weaving in and out of traffic.

The parking structure is free of charge, although you have the option of valet service also.

A line was already starting to form outside. I was 3rd in line but the people in front of me said they only wanted cakes and they were allowed inside. Inside were two main lines heavily packed and once inside, more people immediately lined up after me. However, the lines went by relatively fast as there is quite an impressive staff.

When in the "Bakery" line, you are asked what type of pastries you want first. So I ordered the Chicken Crouquette, a Chicken Empanada and 3 Potato Balls. After you place these orders, your helper places them in a box for you and you wait in line at the cashier. The cashier will then ask if you want anything else. So I get the Pan con Bistek with a Guava smoothie. My order came out to be just under $20.

Despite the intimidating large number of people, everything is highly organized and your order is well taken care of. The people making the drinks call out your number and it was only a matter of minutes before mine was done. The drink maker even asked if I would like whipped cream...which I didn't want any, but it's always nice to be asked if you want extras and things isinit???

Around the corner were where other people were waiting for their orders. They have these high counter table things where you can put down the pastries you've ordered and perhaps nibble on them while you wait for your sandwiches...I nibbled on my potato ball and it is pretty yummy. It has potato and meat inside and they do not skimp out on anything like some places where it might be filled with air. It is a good size and very satisfying. My only complaint is that it doesn't hold together too well as in it starts to lose its structure after two bites or so...and hence it is probably best eaten in under three bites but I'm the type of person that likes to savor every moment of a good thing.

I'm not quite sure why the place draws soo many people. It is a good sized establishment...it looks like there is even a second floor. The food is good; the service is fantastic...it is clean with no strange smells to speak of other than a tantalizing aroma of quality food...

The large number of people in line is rather reminiscent of that at the 85 Degrees Bakery. The waiting experience is more pleasant or it may just be that the customers are less pushy here.

Perhaps considering that there is quite a large number of fast food restaurants nearby, Porto's is considered to be quite a fancy establishment even though it appears to be just pastries and sandwiches.

I have had their little cakes and sweets on my birthday last year at the establishment in Glendora. The sweets are beautifully created but I thought that the taste was just ok to the point that I didn't even finish it right away. Then my cat died three days later and the sweets just sat in the fridge til my mom finished them up...that is how impressed I am with their sweets.

I'm not much of a coffee drinker but they have a huge selection of different types of the caffeinated beverage and could be heaven for coffee addicts. Their guava smoothie is good, freshly made with all natural ingredients, nothing wierd. But with the same price, you could go out and buy a carton of Sun Tropics Guava juice which is exactly what it tastes like.

Sandwiches are freshly made, but again I felt that there was something lacking in the taste. More butter on the bread perhaps. However, I would definitely go back for the potato balls and chicken croquettes if I were in the area again.

Saturday, March 5, 2011

Creme de la Crepe

It is Happy Hour week in Old Town Pasadena. Creme de la Crepe was the only establishment we came across that still had the happy hour that night while we were waiting for our movie to start.

Their wines were only $3 per glass during this happy hour. My buddy was hungry and also ordered the soup du jour- Cream of Broccoli and also the Beef Tartar which is essentially a rare filet mignon pate with a piece of toast on top.

The service was pretty good. However, the place is very much like a hole in the wall. It is very tiny in one of those alleys and sometimes things can get overlooked such a very sticky stool the table we were led to had. We waited for seats at the bar (in order to take advantage of the happy hour deals).

The place is authentically French as in the servers are French- they speak with French accents and you hear them speak French to one another. Though I did not have a taste of the food, they were definitely prepared as delicately as they do in France. I have been to restaurants that claim to be French but all they do is serve pastas and things smothered in cheese with wine. I have not been impressed with those at all and gave up looking for an authentic French place outside of France. It is true what they say- you find things when you least expect it.

I would definitely come back here and actually eat something next time. It has a pleasant ambience and they have musicians that perform.

Friday, March 4, 2011

Rock Bottom Brewery

I had a very late dinner with a Navy buddy at Rock Bottom Brewery Friday night in Long Beach.

It is a good place to meet people who have a tendency to arrive late as the restaurant closes as late as 2am and hence one does not need to worry about the time or a need to "migrate".

My initial impression was that the service was poor. This was because the server did not introduce herself like most other establishments. She just took me to the booth, didn't ask me if the location was OK, asked if I was waiting for someone and left. I had wanted to order a starter at least while I waited and maybe even a drink. I would have liked a martini but I think the place serves only beers and the ilk.

I saw an unoccupied booth at the window and asked if I could sit there instead and she kind of gave me a look like "why would I care?" but she said yes. I moved the utensils and menus and glass of water and she did at least help wipe the table, though only the spot with the ring of water.

My buddy arrives and we order starters. I get the Green Chile Mac and Cheese. He gets the Nachos. They were pretty good. And the salsa that came with the mac and cheese was rather tasty and not too spicy for those who don't like spicy things. The Nachos came in a rather impressive rectangular spread.

For our main entrees, he ordered the Lobster and Shrimp Tacos. And I got Chicken Fried Chicken. It came with slaw but I asked not to have any so they substituted with veggies which is nice. Well after I had the Mac and Cheese, I was actually pretty stuffed and the Chicken Fried Chicken wasn't impressive enough for me to finish. They put some kind of cheese gravy sauce on top. As for the mashed potatoes- well it could use some butter...I didn't like it too much, but I am not a fan of white gravy. They made it with cheddar. The best Chicken Fried Chicken I've ever had was in Oklahoma and nothing has beaten it.

As for my buddy, he did not like his tacos. He thought it would be one taco with lobster and the other with shrimp but it was actually just one which they mixed together. When the waitress came and asked how everything was, he said he didn't like his dish too much. So, when the bill came, she had deducted the cost of the tacos from our bill which was rather nice. After that, we didn't think she was so bad. My buddy had asked her what she recommended and she couldn't give a straight answer. Most servers would just say everything on the menu was good even if they didn't know. And also, he pretty much had to chase her down for some paper napkins. They only give you the cloth kind that wraps around the utensils when you sit down. She just didn't seem to be paying that much attention to us, but the place didn't look that packed. It seemed like most people were just there to drink and have snacks.

It is just a typical American restaurant with a bar. There are some interesting items on the menu, but I'm not so sure I would return.

Parking is a pain. You could do metered parking which is free after 9pm but I didn't find any spaces at all. I ended up parking at the structure next to the restaurant. However, it was like $1.25 for each 15 minutes. Fortunately, Rock Bottom offers validation for the first 2 hours so I only had to pay $5.